Yummy Raw Chocolate Milkshake by Chef Joi

Now you can have a milkshake without all of the side effects of those made with dairy.  You can even have this for breakfast and not feel guilty.
4 Frozen Ripe Bananas
2 T Agave Nectar
Pinch of Sea Salt
3 T Cacao Powder
1 c Ice
1 ¼ c Water
1 T Lucuma Powder (Optional, but including it gives the milkshake a nice boost)

It is best to make sure that the bananas are really frozen.  I purchase the bananas that most tend to overlook…those with black marks all over them.  These are the sweetest ones.
Put all of the ingredients in a blender and blend until the mixture becomes a creamy milkshake consistency.  You can add more water if you want yours a thinner consistency.

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